Hi! I'm Tentfire. Do you like quality restaurants with good service? I certainly do! And it seems the good ones are harder and harder to find these days. You may get good food at one, but it may be lacking in the area of service. At the next one you may get excellent service with barely edible food. Finding one that will give you both can be a challenge.
When you are tired, hungry and ready to sit down to a satisfying meal, you really don't want to make your dining choice by "luck of the draw" and hope you have chosen correctly. You want to know before you walk through that door that you can expect good food, good service and a clean, comfortable atmosphere. I am here to help you with all of that.
I am a Management Consultant and have been professionally evaluating restaurants for over 25 years. I will be using my expertise to evaluate the restaurants and eating establishments in and around the Muskogee area. Then, I will share all of my results with you right here, so all of your dining choices will be pleasurable experiences.
I am excited and really looking forward to this venture! I look forward to your feedback, comments, questions and requests. And your input would be great, too! My most favorite type of restaurant is the little privately owned, hole-in-the-wall. What is yours?
When you are tired, hungry and ready to sit down to a satisfying meal, you really don't want to make your dining choice by "luck of the draw" and hope you have chosen correctly. You want to know before you walk through that door that you can expect good food, good service and a clean, comfortable atmosphere. I am here to help you with all of that.
I am a Management Consultant and have been professionally evaluating restaurants for over 25 years. I will be using my expertise to evaluate the restaurants and eating establishments in and around the Muskogee area. Then, I will share all of my results with you right here, so all of your dining choices will be pleasurable experiences.
I am excited and really looking forward to this venture! I look forward to your feedback, comments, questions and requests. And your input would be great, too! My most favorite type of restaurant is the little privately owned, hole-in-the-wall. What is yours?
